Kelp, or brown seaweed, is often used in cooking. The composition of seaweed is rich in useful substances: phosphorus, magnesium, iodine, manganese and iron. Algae is widely used for weight loss, speeding up metabolism. In addition, they perfectly remove slags and toxins from the body.<\/p>\n
Of the trace elements, it is necessary to note alginic acid, proteins, fiber and vitamins.<\/p>\n
The beneficial effect of sea cabbage will have a beneficial effect on the following disorders of the body:<\/p>\n
Kelp is an essential product for colds and sore throats, as well as for the prevention of vascular diseases and the female reproductive system.<\/p>\n
Composition:\u00a0<\/b><\/p>\n
Micronized kelp, freeze-dried apple, dried hibiscus flowers, dried jerusalem artichoke, buckwheat flour; auxiliary ingredients: fructose, aerosil A, magnesium stearate.<\/p>\n
Method of use: <\/b><\/p>\n
For slow resorption or chewing.<\/p>\n
Nutritional value per 100 g of dry product: <\/b><\/p>\n
Protein-3.7 g, fat-0.5 g, carbohydrates-72.7 g. Energy value: 312 kcal\/1306 kJ.<\/p>\n
Contraindications:\u00a0<\/b><\/p>\n
Individual intolerance to the components of the product, pregnancy.<\/p>\n
Storage:<\/b><\/p>\n
Keep out of the reach of children in the original packaging at a temperature of no more than plus 250C and a relative humidity of no more than 75%.<\/p>\n
Expiration date:<\/b><\/p>\n
2 years.","protected":false},"excerpt":{"rendered":"
“Laminaria Drops”: food lozenges with kelp \u2014 60 lozenges of 0.6 g each.<\/p>\n","protected":false},"featured_media":8992,"comment_status":"open","ping_status":"closed","template":"","meta":[],"class_list":{"0":"post-8991","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-pakety-dlja-ochishhenija","7":"product_cat-podderzhka-zdorovya"},"yoast_head":"\n