The human immune system protects our body from diseases, infections, viruses and bacteria. Immunity is a complex network of interactions at the cellular and molecular levels.
Diseases, injuries, severe operations and other processes, an unhealthy lifestyle, excessive physical activity or insufficient physical activity can reduce immunity.
Pastilles «Chaga Drops»— are natural ingredients created to support immunity. The basis of the product is an organic synergistic complex of chaga and fucus. For the manufacture of the product, a unique patented technology is used to extract useful substances from the very “heart” of plant cells.
As part of the complex:
Chaga is an immune system activator rich in immunomodulating polysaccharides and betulinic acid. It strengthens and accelerates regeneration processes at the cellular level. Tannins of chaga are able to fold protein and form a protective film on the mucous surfaces of organs.
Antioxidants of chaga remove free radicals from the body, normalizing blood pressure.
The next component of «Chaga Drops»— is fucus and its fucoidan. Fucoidan is a sulfated heteropolysaccharide in brown seaweed that is not found in other algae or terrestrial plants.
Fucoidan enhances the production of immune cells that produce antibodies, binds and neutralizes pathogenic microorganisms. It provides both antiviral and antibacterial protection.
The main properties of fucus:
- Antiviral effect.
- Stimulation of immunity.
- Antitumor effect.
- Anti-inflammatory effect.
- Improving the composition of blood lipids and prevention of atherosclerosis.
- Anticoagulant effect.
- Prebiotic effect.
- Hepatoprotective effect.
The biochemical composition of jerusalem artichoke is a carbohydrate complex, balanced macro- and microelement composition, vitamins and amino acids.
Jerusalem artichoke activates the secretion of bile and pancreatic enzymes, promotes the synthesis of glycogen, bile acids and protein, increases the number of bifidobacteria, softens signs of intestinal inflammation and stomach dysfunction, removes heavy metal salts, toxins, radionuclides and excess cholesterol from the body.
Resveratrol is a phytonutrient in cocoa beans with anti-inflammatory, cardioprotective, antioxidant action, anti-aging and chemoprophylactic properties. The immunomodulatory and immunoregulatory effects of resveratrol can be used in complex therapy in the treatment of obesity, fatty liver disease, Crohn’s disease, rheumatoid arthritis and cancer.
Vitamin E and A enhance the synthesis of interleukin proteins for the detection and destruction of viruses and bacteria. Vitamin D plays an important role in the immune processes of the body, affects the balance of calcium-phosphorus in the body. B vitamins improve antimicrobial protection. Vitamin C has a protective and antioxidant effect on the lipids of cell membranes. The effect of vitamin C is enhanced in the presence of vitamin E.
«Chaga Drops» is produced using a technology that allows you to keep all biologically active substances and mineral composition unchanged. The product was created using a unique patented technology, in which the natural molecular bond of all valuable substances is not destroyed.
Suitable for vegetarians. It does not contain preservatives, artificial colors, flavors.
Micronized chaga, micronized fucus, jerusalem artichoke powder, cocoa powder, rose hips micronized. Auxiliary components: fructose, magnesium stearate, silicon dioxide.
Method of application:
Slowly dissolve or chew from 2 to 4 lozenges a day after meals.
Individual intolerance to the components of the product.
Nutritional value per 100 g of dry product:
Proteins – 4 g,
Fats — 2.2 g,
Carbohydrates – 53.5 g .
Energy value per 100 g of product:
217.1 kcal/ 908.95 kJ.
At temperatures from +5 ° C to +25 ° C and air humidity not more than 75%.
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