Herbal Selection №11

17,00

A set of herbs for the prevention of diseases of the musculoskeletal system with royal jelly «Herbal Selection №11». The form of release is a bottle weighing 20 g.

Category:

Strong bones and joints are the key to youth and an active lifestyle. Prevention of tissue thinning should begin at a young age. By getting into the habit of taking vitamins and herbal preparations, we guarantee ourselves a long life.

Learn more about the ingredients in the «Herbal Selection №11»:

Pollen — increases immunity and nourishes cells.

Propolis — normalizes appetite, effectively heals stomach ulcers, harmonizes the production of gastric juice. Fights Helicobacter pylori.

Royal jelly — heals the mucous membranes of the stomach and intestines, improves the functions of the pancreas.

Birch buds — expectorant to facilitate breathing.

Labaznik — the plant helps the body with rheumatic pains and inflammation of the joints. It supports the body in diabetes, heart and vascular diseases, high blood pressure, atherosclerosis and other diseases.

Burdock big — as an analgesic and normalizing the metabolism of a remedy for gout, articular rheumatism and hemorrhoids.

Sabelnik — is indicated for the treatment of rheumatism, gastrointestinal diseases and infectious inflammations. Among other things, it is a good antipyretic.

Series — has anti-inflammatory, diuretic, diaphoretic and antimicrobial effects.

Composition: Pollen, propolis extract, royal jelly and freeze-dried infusions of components: birch buds, labaznik, burdock large, sabelnik, a series.

Recommendations for use:

Take 1/3 teaspoon a day. Put the complex on the tongue, wait for complete dissolution.

Shake the bottle before use. Caking and clumping is allowed.

Contraindications:

Individual intolerance to the components of the product.

Nutritional value per 100 g of product:

Proteins — 3 g, fats – 1 g, carbohydrates — 1.5 g.

Energy value per 100 g of product:

27 kcal (113 kJ).

Storage conditions:

Store at a temperature of +5 ° C to +25 ° C and a relative humidity of not more than 75%.

Expiration date: 

2 years from the date of manufacture.

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