The main role of silicon is to participate in the chemical reaction that binds the individual fibers of collagen and elastin, giving the connective tissue strength and elasticity. This ability plays an important role in bone fusion in fractures. In our body, silicon is found in the thyroid gland, adrenal glands, and pituitary gland. The highest concentration of it is found in hair and nails. Silicon is part of collagen , the main protein of connective tissue. Silicon is one of the main elements of the human extracellular matrix.
With vegetables, fruits, milk, meat and other products, a person should consume 10-20 mg of silicon daily. This amount is necessary for normal life, growth and development of the body.
It is proved that silicon is involved in the exchange of fluorine, magnesium, aluminum, and other mineral compounds, but especially closely interacts with strontium and calcium. One of the mechanisms of action of silicon is that due to its chemical properties, it creates electrically charged colloidal systems that have the property of absorbing viruses and pathogens that are not characteristic of humans.
Water-soluble concentrate for soft drinks «White-Sil» with the content of silicon dioxide promotes the formation of connective and bone tissue, while strengthening hair, nails and teeth. It has a high activity in the elimination of endotoxins, aldehydes and other toxins from the body.
Action of the drink:
- Relieves the body of harmful substances;
- Strengthens nails and accelerates hair growth;
- Helps to restore and cleanse the skin;
- Helps maintain optimal weight;
- Accelerates the recovery of the body;
- Helps the body better absorb nutrients and vitamins.
With caution in case of toxicosis in pregnant women.
Recommendations for use: add 3 ml (½teaspoon) of concentrate to 0.1-0.2 liters of drinking water. The solution is suitable for use during the day.
Contraindications: individual intolerance to the components of the product.
Composition: water, silicon dioxide&
Nutritional value per 100 g of product:protein-0 g, fat-0 g, carbohydrates-0 g.
Energy value per 100 g of product: 0 kcal.
Storage conditions: store at a temperature of +5 to +25 0C and relative humidity of no more than 75%.
Expiration date: 3 years from the date of manufacture.